The Tipple Index · No. 153
Frozen Pineapple Daiquiri
The umbrella is optional; the escape is not.
Served in: Cocktail Glass
Ingredients
- White rum1 1/2 oz
- Pineapple juice4 chunks
- Limes1 tblsp
- Sugar (pantry)1/2 tsp
Method
- Combine all ingredients with 1 cup of crushed ice in an electric blender.
- Blend at a low speed for a short length of time.
- Pour into a cocktail glass and serve.
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