Dubonnet Cocktail

Stirred, spirit-forward, and entirely serious. Not strictly on the menu — but for you, fine.

Served in: Cocktail glass

Ingredients

• Sweet vermouth1 1/2 oz
• Gin3/4 oz
• Angostura bitters1 dash
• Lemons1 twist of

Method

1. Stir all ingredients (except lemon peel) with ice and strain into a cocktail glass.
2. Add the twist of lemon peel and serve.

Found in

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