Tom Collins

Sparkling lemonade for grown-ups.

Served in: Highball

Ingredients

• Gin50 ml
• Lemons25 ml juice
• Sugar syrup (pantry)15 ml
• Soda watertop up

Method

1. Shake gin, lemon and syrup with ice.
2. Strain into an ice-filled highball.
3. Top with soda, stir gently, garnish.

Garnish

Lemon slice & cherry

Found in

You might also like

Negroni

Rocks

Gin & Tonic

Copa / highball

Gimlet

Coupe

Dry Martini

Martini

French 75

Flute

Bramble

Rocks