The Tipple Index · No. 106
Coffee Liqueur
Wide awake and slightly wicked. Trust me on this one.
Served in: Collins Glass
Ingredients
- Coffee / espresso10 tblsp instant
- Vanilla extract (pantry)4 tblsp
- Sugar (pantry)2 1/2 cups
- Vodka1 qt
- Water (pantry)2 1/2 cups
Method
- Combine coffee, sugar and water.
- Simmer 1 hour and let cool.
- Add vanilla and vodka.
- Age in sealed jar 2 to 3 weeks.
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