The Tipple Index · No. 339

Rum Cobbler

Balanced on a knife-edge of sour and sweet. The night tends to improve from here.

Rum Cobbler cocktail in a Old-fashioned glass

Served in: Old-fashioned glass

Ingredients

Method

  1. In an old-fashioned glass, dissolve the sugar in the club soda.
  2. Add crushed ice until the glass is almost full.
  3. Add the rum.
  4. Stir well.
  5. Garnish with the cherry and the orange and lemon slices.

Found in

Rum & cachaça

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