The Tipple Index · No. 182
Halloween Punch
Party arithmetic: mix once, pour all night.
Served in: Punch bowl
Ingredients
- Cranberry juice1 bottle
- Oranges3
- Red Chili Flakes1
- Cloves (pantry)10
- Ginger (pantry)6
- Vodka20 cl
Method
- Tip the cherry juice, orange peel, chilli, cinnamon sticks, cloves and ginger into a large saucepan.
- Simmer for 5 mins, then turn off the heat.
- Leave to cool, then chill for at least 4 hrs, or up to 2 days – the longer you leave it the more intense the flavours.
- If serving to young children, take the chilli out after a few hours.
- When you’re ready to serve, pour the juice into a jug.
- Serve in glass bottles or glasses and pop a straw in each.
- If you're adding vodka, do so at this stage.
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